What's A California Certified Farmers’ Market?
California Certified Farmers’ Markets are the “Real Thing”,
places where the farmers sell their crops directly to the public.
Before a farmer can sell at a “Certified” Farmers’ Market, the
government checks to make sure that the farmer grows the
produce the farmer is selling.
Elimination of packing, shipping and wholesale costs means
both the farmer and consumer can save money.
Safe, nutritious, vine and tree-ripened fruit and vegetables that
are California-Grown and Certified by the State of California.